Qinqin food has been fully launched “Yunneng jelly” on October 10. Different from the traditional jelly targeted at children, the zero-fat, low-calorie jelly in small packages is mainly aimed at young people, and focuses on meal replacement functions such as filling up the hungry and replenishing energy. Added the vitamin mineral composition that human body needs, can make up the problem that consumer microelement absorbs inadequacy quickly.
In addition, the products introduced by Qinqinfood have a great innovation in taste and function, which perfectly balance the taste and function. In order to get closer to the consumption habits of target consumers, Qinqin food will give up the sales method commonly used by jelly enterprises, and will mainly be listed in e-commerce and convenience stores in first-tier and second-tier cities. Gyms in first-tier and second-tier cities will also become one of the sales channels for Qinqin food.
- White Paper on Bone and Joint Health of Chinese Consumers 2020
- Yili Dairy launched high-protein yogurt, focusing on sport people
- Sinopharm Xingsha launched the Japan's Champion probiotics
- China has introduced its first policy to support the industrial hemp industry
- Beyond Meat became the first overseas Artificial Meat company to set up a factory in China
- Nongfu Spring's market value exceeded HK $370 billion on its first day
- German infant nutrition brand Amykon launched two probiotics in China
- The revenue of Besunyoung in the first half year is about 610 million yuan
- Jellly candy and powder included in the health food filing dosage form in China
- H&H Group net profit increased by 9% for the first half of year
