The process of zeaxanthin that extracted from pepper extract had been reported 10 years ago,but the development agenda had not carried out.Domestic developped zeaxanthin specifications contained powder 5% -40%,pellets 5%-20% and water dispersed 1%-5%.The main specification on the market was the powder 5% -40% from the marigold.According to herbridge media,the zeaxanthin extracted from marigold was limited,the market price of zeaxanthin kept stable in 2012.Whether the zeaxanthin from pepper extract can be accepted by the enterprises like food supplements, functional food and beverage companies,it will not have too much impact on the market in a short time.

Copyright:Herbridge Media