China Mangosteen Extract In 2012
date:2013-01-15
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At present ,mangosteens are only produced in China, 95% in Guangxi and 5% in Yunnan, Hunan and Fujian. Mangosteens are the first batch of medicinal and edible ingredients approved by China's former Ministry of Health.thousands of tons mangosteens have been exported to Japan and Southeast Asian every year.Guangxi can supply 180,000 tons fresh fruits from 2012 to early 2013.the supply is adequate and stable.

Mangosteen extract supply stable

Mogroside is the main sweet component of mangosteen extract and the indicators of quality control.The primary active ingredient in Mogroside are terpenoids,the glycosides III, glycosides IV glycosides V, glycosides IIE glycosides IIIE,glycosides A, Neomogroside, Siamenside I, and 11-Oxo-Mogroside V.Glycosides IV is without any sweetness. glycosides A, glycoside II and  Neomogroside has a bitter taste.The sweetest is siamenside I,which is about 563 times than sucrose but with very low content,
Glycosides V sweetness is about 256-344 times than sucrose and the content is considerable.In general, this year had supplied stable.

The market trends of domestic and international

Domestic and international scholars strengthened the study about the mangosteen applications and basic theory,and have got some achievements,which makes it possible to smoothly expand in international markets.It has widely used in food, medicine, health care products and beverages.Mangosteen extract has been approved as a food additive in China, Japan, Korea, Thailand, Singapore, the United Kingdom.

Guilin Layn is a leader supplier with more than ten years of dedication to the identification, development and production of mangosteen extract.the international first-class management, technology and testing equipment have been recognized by the international markets.

Copyright:Herbridge Media

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