Introduction of Wuhan Jiacheng Biotechnology Co., Ltd.

        Wuhan Jiacheng Biotechnology Co., Ltd., a state high-tech enterprise,was founded in 2000.  As a draftsman of Chinese national standards , we study and manufacture series of RED YEAST RICE professionally.

        A lot of patents and intellectual properties are awarded to us since the foundation of our enterprise. In 2007 we set up ”Hubei Technology & Research Center of Food & Fermentation engineering”, which was approved by  Hubei Provincial Goverment, together with Hubei University of technology. The aforementioned institute has been committed to complete many national projects. Also we have a large sale of factory producing  red yeast rice, which ensures the supply and quality.

        We have established business relationship with more than 600 customers all of the world, furthermore our company was elected as vice president of Hubei Provincial Food Association.

        Our RED YEAST RICE series productions can be used as nutrition supplement, food colorant, zymogen, enzyme, flavor, etc., in nutriment industry, meat industry, liquor & wine, baking, and other food industry.

RED YEAST RICE  product list

*Functional RED YEAST RICE:             natural source Monacolin
*RED YEAST RICE(powder):       natural food colorant
*FERMENTATION RED YEAST RICE:         used in baking,vinegar, wine
*ESTERIFICATION RED YEAST RICE:       used in liquor, wine
*FLOVOR RED YEAST RICE:       used in flavoring